On Pentecost Sunday, we tried this 7-layer bean dip recipe for the first time and it was delicious. We served it as an appetizer with tortilla chips and it was a hit with everyone. Kieran would have eaten it all if we had let him. I used regular re-fried beans and medium salsa, and it tasted great! This bean dip, along with a big bag of tortilla chips, would make for a good picnic potluck dish too.